RESTAURANT BALNEAIR
SAINT-JEAN-DE-MONTS
This establishment faces the sea and offers a bohemian and friendly setting.
This establishment faces the sea and offers a bohemian and friendly setting.
SPECIALITIES :
Duck foie gras , with apple and quince chutney
Anne and Foulques, lovers of the Vendée coast and specialities from all over the world, offer homemade seafood and local produce,
With your feet almost in the water, but in any case comfortably seated, come and enjoy your mussel dish direct from the producer.