RESTAURANT LA BULLE
MONTAIGU-VENDEE
When you step through the doors of our restaurant La Bulle, you're sure to enter a warm and friendly atmosphere for your meals wit
from 15.00€Adult menu (lunch on workdays)
When you step through the doors of our restaurant La Bulle, you're sure to enter a warm and friendly atmosphere for your meals wit
Mélanie Sire, our Chef, trained with Paul Bocuse in Florida and then worked with Joël Robuchon at l'Étoile 2* Michelin in Paris.
Come and unwind after work with a selection of wines and beers.
Live music evenings with catering are held regularly.