Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

RESTAURANT L'OUDAYA DU MAROC

ANCENIS-SAINT-GEREON

Moroccan food. Homemade oriental pastry. Possibility to takeaway. Open middays and evenings every day except on Wednesdays.

Restaurant Julie dans la cuisine

L'AIGUILLON-LA-PRESQU'ILE

Julie's signature dishes include "Smoked salmon", "Seafood sauerkraut" and "Beef tartare".

from 26.00€Adult menu (lunch on workdays)

Le Belem

FRESNAY-SUR-SARTHE

Traditional restaurant open for lunch from monday to friday.
We are serving calf's head every first thursday of the month.

from 15.50€Adult menu (lunch on workdays)