Restaurants

Category
Tourism and Disability Quality Label
Thème
Zone touristique
Quality labels and quality programmes
Services

RESTAURANT LET IT BRIE

LES HERBIERS

Let it Brie is a restaurant offering quality cuisine based on hot and cold cheese specialities, as well as cheese and charcuterie

from 14.50€Adult menu (lunch on workdays)

Le Bistronomi'k

PORNIC

Accessible to all, particular importance is attached here to local partners as well as to the human values ​​associated with them.

PAUSE KEBAB

MALICORNE-SUR-SARTHE

from 5.5€Adult menu (lunch on workdays)