Restaurants

Category
Tourism and Disability Quality Label
Thème
Quality labels and quality programmes
Services

L'ATLANTIQUE - RESTAURANT ET HOTEL

LA TRANCHE-SUR-MER

Traditional cuisine with a focus on fish and seafood. The menu also includes salads and grilled meats, all at reasonable prices.

MARCEL ET RENEE

LES HERBIERS

Every day, Marcel et Renée serves up tasty dishes made with fresh produce, mostly organic and local, in returnable glass container

Chez Tonton

LA TURBALLE

Paëlla - Couscous – Godaille (variety of fish served with potatoes and
special sauce).